Cooking Steaks on my Tailpipe

What I learned touring the small towns and ranches of America

What does it mean to be a rancher? 

This is a question I never thought I’d approach, let alone in the way I did. Meeting Texas Slim in Kerrville, Texas at the first Beef Initiative Micro Summit pondered this reflection. The crowd was a mix of technologists, writers, ranchers and producers yet everyone seemed to be speaking a common language. They had man…